Hungary is not a country known for its cutting-edge cuisine, but rather its traditional meaty stews, creamy soups, plum dumplings and fried dough.
원문출처 : https://www.cnn.com/travel/article/budapest-chef-eszter-palagyi/index.html
원문출처 : https://www.cnn.com/travel/article/budapest-chef-eszter-palagyi/index.html